Glucose syrup

STARCH SUGAR

Candy, sachima, preserved fruit, stuffing,chewing gum, bakery,barbecue, mochi,etc.

Physicochemical Property

The main ingredients are glucose, maltose, maltotriose, and polysaccharides. Glucose syrup is made of corn starch by special enzymatic or acid process. It can produce glucose products with different DE values, components and concentration range according to customer requirements.

Product Application

GB / T20885 glucose syrup, or to the customer procurement quality indicators as the standard.

Product Specification

Candy, sachima, preserved fruit, stuffing,chewing gum, bakery,barbecue, mochi,etc.